CANCELLED UNTIL FURTHER NOTICE
Lunch and Learn: Wine Grapes to Know at Taste Catering
Join us for an extraordinary event at Taste Catering for a
Lunch, Learn and Wine Pairing
Could your wine knowledge use a little fine-tuning (and would you enjoy “working” on it)? Dame Catherine Fallis, MS, the world’s fifth female Master Sommelier and Proprietor at Planet Grape® LLC, will lead a guided tasting of three "grapes to know" from her latest book, Ten Grapes to Know, The Ten & Done Wine Guide. Get together with sister Dames for a friendly and delicious lunch at Taste Catering while we learn from Dame Catherine and catch up with each other.
Special thanks to Dame Janet Griggs of Taste Catering for hosting and generously providing the food, and to Dame Catherine Fallis for sharing her wisdom.
Sunday, March 22, 2020
11:30 am – 2:30 pm
Taste Catering
201 Adrian Road, Millbrae, CA 94030
This event is open to all Les Dames members and guests.
$55 Early Bird Pricing Les Dames Members
$70 Non-members
Seating is limited, hurry to reserve your spot!
All lunch proceeds benefiting Les Dames.
Dame Catherine’s book will be available for sale by Omnivore Books, so bring your checkbooks!
Menu
Select “Grapes to Know” Wines
Sweet Gem & Green Goddess Salad
Farm Egg, Avocado, Palm Hearts, Fennel, Radish, Pickled Red Onions (GF, V)
Veal Pork Meatballs (family-style)
Gnocchi, Fresh Ricotta, Pesto, Toasted Bread Crumb (N)
*Vegan Meatballs also available on request*
Steamed Delta Asparagus (GF, V)
Green garlic Aioli
Artichoke a la Romano (GF, V)
Foccacini
Meyer Lemon Cream Éclair
Torched Meringue and Citrus Graham Shortbread
Lemon Curd, Meringue Kisses and Candied Citrus
Iced Tea, Lemonade
Coffee / Tea
No Refunds for Cancellations
