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Joyce Goldstein's new book

Monday, July 01, 2013 11:02 AM | Maurine Killough (Administrator)

Dame Joyce Goldstein has just published a new book: "Inside the California Food Revolution. A brilliant and illuminating story of the evolution of California cuisine!http://www.ucpress.edu/book.php?isbn=9780520268197


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Phone (650) 766-9402

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